China National Institute of Standardization
中国标准化研究院 Functions: The China National Institute of Standardization (known as the Institute of Standardization of the State Science and Technology Commission when set up in 1963) is directly subordinate to
中国标准化研究院 Functions: The China National Institute of Standardization (known as the Institute of Standardization of the State Science and Technology Commission when set up in 1963) is directly subordinate to
标准技术管理司 Functions: Formulates and implements standardization strategies, plans, policies, and management systems Oversees compulsory national standards, recommended national standards (including standard samples), and international benchmarking and related work Assists organizations
特殊食品安全监督管理司 Functions: Analyzes food safety for special foods such as health foods, special medical formula and infant formula milk powder Formulates and implements measures for the registration, filing and supervision
网络交易监督管理司 Functions: Implements the network commodity trading and related service supervision and management Coordinates and administers network market administrative law enforcement Organizes and guides the standardized management of online trading
质量发展局 Functions: Formulates and implements policies and measures to promote quality upgrading Coordinates the national quality infrastructure system, proposes measures to improve the quality incentive system, and formulates and implements
食品安全协调司 Functions: Formulates major policies and measures to promote food safety strategies and organizes their implementation Coordinates major issues in the entire process of food supervision Improves cross-regional and cross-department
食品生产安全监督管理司 Functions: Monitors food safety, supervises food production, oversees responsibilities of food producers Supervises and manages high-quality and safe salt production Supervises and manages food production enterprises Investigates and punishes
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