State Administration of Market Regulation

China National Institute of Standardization

中国标准化研究院 Functions: The China National Institute of Standardization (known as the Institute of Standardization of the State Science and Technology Commission when set up in 1963) is directly subordinate to

China National Institute of Standardization2023-02-25T15:09:29+00:00

Department of Standard Technical Management

标准技术管理司 Functions: Formulates and implements standardization strategies, plans, policies, and management systems Oversees compulsory national standards, recommended national standards (including standard samples), and international benchmarking and related work Assists organizations

Department of Standard Technical Management2023-02-25T15:08:06+00:00

Department of Special Food Safety Supervision

特殊食品安全监督管理司 Functions: Analyzes food safety for special foods such as health foods, special medical formula and infant formula milk powder Formulates and implements measures for the registration, filing and supervision

Department of Special Food Safety Supervision2023-02-25T15:06:38+00:00

Department of Online Transaction Supervision and Management

网络交易监督管理司 Functions: Implements the network commodity trading and related service supervision and management Coordinates and administers network market administrative law enforcement Organizes and guides the standardized management of online trading

Department of Online Transaction Supervision and Management2023-02-25T15:04:42+00:00

Quality Development Bureau

质量发展局 Functions: Formulates and implements policies and measures to promote quality upgrading Coordinates the national quality infrastructure system, proposes measures to improve the quality incentive system, and formulates and implements

Quality Development Bureau2023-02-25T15:03:23+00:00

Department of Food Safety Coordination

食品安全协调司 Functions: Formulates major policies and measures to promote food safety strategies and organizes their implementation Coordinates major issues in the entire process of food supervision Improves cross-regional and cross-department

Department of Food Safety Coordination2023-02-25T15:01:57+00:00

Food Production Safety Supervision and Management Department

食品生产安全监督管理司 Functions: Monitors food safety, supervises food production, oversees responsibilities of food producers Supervises and manages high-quality and safe salt production Supervises and manages food production enterprises Investigates and punishes

Food Production Safety Supervision and Management Department2023-02-25T14:19:54+00:00

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